Search Farmstay in Wolphaartsdijk

"Absolutely "

"Don’t bring a roller bag. You’ll never get it in these small rooms and be able to walk around the bed. The hotel is great for maybe one night stay. The room is very clean. The breakfast is good. The sheets are polyester. Blend to if you get one at night. It’s gonna stick to your skin. I’ve never been in a hotel that has a common entryway to a room. Our room was 9B and there was a 9A in the same entryway. If you try it wrong, you could collide with your next-door name. I feel very claustrophobic. Otherwise, very nice staff."

"Great room, it was like a mini apartment inside the hotel!! "

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"This is a gem! Fantastic value for money as far as I am concerned. Beautiful room, great restaurant menu and on Saturday they have a DJ liven up their cocktail bar. Free parking on sundays, easy parking in the near vincinity. They welcome pets for a reasonable fee and the staff was super welcoming. They have recently opened and are super aware of some minor issues, but they adrewsed them perfectly. I also found out that De Bij, in the past, was called De Mug, which was my elderly mum’s favorite hangout. We thoroughly enjoyed our stay and will definitely return! "

"Great"

"We thoroughly enjoyed our stay here. The rooms are amazing and very clean. The hotel is in a quiet area which we liked. We chose this hotel as it’s in a quiet area, as I unfortunately have stage 4 Cancer, so wanted somewhere where we could rest and relax. This place definitely fitted that. The food is also amazing, as are the staff. The staff were all very helpful and were very accommodating, especially as we don’t speak fluent Dutch. We are already planning our next stay at Christmas! Cannot wait to return. Thank you for a very pleasant and enjoyable stay. "

"Skandi style interior, lively friendly and helpful front desk team, food in the bar was great and breakfast was excellent "

"Very nice hotel, good parking space. Clean, comfortable, fast checkin. Very good breakfast with a very friendly lady that seems to be the manager of the restaurant doing abive expectations to provide a great service."